Baked Goods

No word of a lie, this is THE BEST MOIST CHOCOLATE CAKE recipe on the internet with rich chocolate taste and ultra soft, moist crumb texture. If youve been looking for it, then look no further… THIS IS IT! It is the #1 recipe here on this website. It is so easy to make without … Read more

These brown sugar chocolate chip cookies are super easy to make, come together quickly, and result in thick, soft chocolate chip cookies with crispy edges. This chocolate chip cookies recipe is going to become a family favorite! What is it about a homemade chocolate chip cookie? Warm, gooey, thick, chewy – can’t resist. The aroma … Read more

Cashew Butter Blossom Cookies Yield:: 8 doz. Type: Cookie Preheat: 350°F Times Time: Prep: Chill: Bake: 10 – 12 min. Slow-Cooker: Stove: Book Reference Christmas Cake Murder Hey there cookie lovers! If you ain’t tried cashew butter cookies yet lemme tell ya, you’re missing out on somethin’ special. These bad boys are hands-down the best … Read more

Give your store-bought croissant a delicious upgrade with my semi-homemade Strawberry Croissant recipe. Featuring a buttery bakery croissant that’s stuffed with strawberry almond cream before being topped with toasty sliced almonds, baked, and dusted with strawberry powdered sugar, this delightful pastry is a surefire way to start your day on the right foot. Is it … Read more

These Eggless Monster Cookies are soft, chewy, thick, and so easy to make! These may, in fact, be your new go-to cookies for every occasion. Go ahead and fire up the oven; you’ll need to make these ASAP. The recipe includes step-by-step photos and lots of tips. Hey there cookie lovers! If you’re on the … Read more

Today we arent just going to show you how to make amazing chocolate chip cookies,but fluffy ones. What could be more satisfying than a batch of warm, fluffy chocolate chip cookies straight from the oven? In this tutorial, we’ll show you how to make the perfect chocolate chip cookies that are fluffy on the outside … Read more

I have been scouring the inter-webs for a Gluten Free New Year’s Pretzel, to no avail… Hey there, folks! If you’re lookin’ to kick off the New Year with a bang—or should I say, a twist—then you’ve gotta try makin’ a New Year’s pretzel I’m talkin’ about a big, soft, golden pretzel bread that’s not … Read more

Hey there, y’all! Ever found yourself craving that sweet, sticky, pull-apart heaven called monkey bread, only to open the pantry and—bam!—no brown sugar in sight? I’ve been there, fam I remember one lazy Sunday morning, itching to whip up a batch for brunch, and realizing I’m out of the one ingredient that makes it so … Read more

Easy Biscuit Recipe No Milk: Discover a delightful way to enjoy fluffy, melt-in-your-mouth biscuits without relying on milk. This recipe, perfect for those seeking dairy-free options, unveils a simple yet satisfying baking experience. Get ready to elevate your biscuit game with this innovative approach. This recipe utilizes a unique combination of ingredients to achieve a … Read more

Welcome, dear friends and bread enthusiasts, to a delightful new chapter in your homemade breadmaking journey! Today, Im unveiling a recipe thats sure to win both hearts and tastebuds alike: the charming and oh-so-enticing Batard Bread. You may know it as a close cousin to my beloved Dutch Oven Sourdough, but with a delightful twist … Read more